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Sarah Cody

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Tenderflake

Pie is great. Even the most avid cake-enthusiast has to give a shout-out to pie. But pie also has so much more potential than we give it credit for.

Enter the Tenderflake Test Kitchen. A social initiative to inspire ex-pie-rimentation (sorry). From hybrid recipes, unique seasonal ingredients, and pastry hacks, we've been having a lot of fun with pie.

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Icons made by Kiranshastry from www.flaticon.com is licensed by CC 3.0 BY